New Orlean Wings
Savory and smoky New Orleans-style chicken wings, marinated to perfection and grilled for a juicy bite.
New Orleans-style chicken wings bring together the bold, smoky flavors of Southern barbecue with a touch of sweetness and spice.
The secret lies in the 24-hour marination, allowing the seasoning to deeply infuse into the tender meat.
When grilled to perfection, these wings develop a beautifully caramelized crust while remaining irresistibly juicy inside.
Whether served as a game-day snack, a BBQ favorite, or a comforting weeknight dish, these wings promise a flavorful experience in every bite.
Pair them with a side of coleslaw or a cool ranch dip to balance out the rich, savory taste.
Ingredients
New Orlean Flavor Marinate : 35g
Chicken Wings or Chicken Drumsticls : 200g
Cold Water : 100ml
Directions
Mix the Marinade:
In a large container, combine New Orleans Wings Marinate Powder with cold water.
Marinate the Chicken:
Stir well, then add chicken wings or drumettes, ensuring they fully absorb the flavors.
Let It Rest:
Marinate for 24 hours to allow the seasoning to penetrate thoroughly.
Bake to Perfection:
Place the marinated chicken wings or drumettes in the oven and bake until fully cooked and golden brown with a slightly charred surface. Enjoy!
🏷 Tips
Enhance Flavor: Add a touch of honey or minced garlic during marination for extra depth.
Optimal Texture: Use high heat for quick roasting to achieve a crispy exterior while keeping the inside juicy.
Pairing Suggestions: Serve with honey mustard sauce or garlic sauce for a richer taste.
