🌿 Osmanthus Bliss – Osmanthus Oolong Milk Tea 🌿
A fragrant fusion of Osmanthus Oolong tea and creamy milk, enhanced with osmanthus syrup and topped with light milk foam and osmanthus petals for a smooth, floral, and elegant tea experience.
Osmanthus Bliss is a delightful floral milk tea that combines the lightly roasted depth of oolong tea with the delicate aroma of osmanthus blossoms. The rich creaminess of milk blends beautifully with the subtle sweetness of osmanthus syrup, creating a smooth and balanced drink. The finishing touch of airy milk foam and a sprinkle of dried osmanthus petals adds both texture and visual appeal, making this a soothing and aromatic indulgence.
Ingredients
Tea Base
Osmanthus Oolong Tea(brewed from tea bags) : 150ml
Pure Liquid Cane Sugar : 20ml (adjust to taste)
Osmanthus Syrup: 20ml
Milk : 160ml
Ice Cubes : Fill the cup
Milk Foam & Garnish
Frothed Milk : Desired amount
Dried Osmanthus Petals : For garnish
Directions
Brew the Tea :
Steep Osmanthus Oolong tea using a tea bag and let it cool.
Mix the Milk Tea :
In a shaker, combine 150ml osmanthus oolong tea, 20ml pure liquid cane sugar, 20ml osmanthus syrup, 160ml milk, and ice cubes. Shake well.
Prepare the Glass :
Fill a serving glass with ice up to 70% full.
Pour the Milk Tea :
Strain and pour the shaken osmanthus oolong milk tea into the glass.
Make the Milk Foam :
Froth milk until smooth and airy.
Top & Garnish :
Gently pour the milk foam over the drink and sprinkle with dried osmanthus petals.
🏷 Tips
Enhance Osmanthus Aroma: Add a pinch of dried osmanthus flowers while steeping the tea for a stronger floral fragrance.
Perfect Milk Foam: Use whole milk for a richer, creamier foam texture.
Customize Sweetness: Adjust the simple syrup and osmanthus syrup to match your preferred level of sweetness.
